Simply unbelievable value French bubbly made from outside Champagne but still in the traditional method. Pale straw color with gold reflection and persistent bubbles. Delicate almond fragrance with undertones of hazelnut, subtle touch of clove and lime tree. Crisp and elegant.

Gold at the International Wines and Spirits Competition and rated by Wine Spectator alongside Moet saying "Yellow gold fruity bouquet, crisp finish. Outstanding quality." 

"This vivacious bubbly, from a long-established Loire Valley producer, is made by the classic methode traditionnelle technique. Light lemon/green, with an eruption of small bubbles, it is fresh and lively, with good delicacy and depth. Very easy to enjoy, it offers plenty of citrusy, appley, slightly yeasty and toasty flavour and an appetisingly crisp finish."
MICHAEL COOPER 

GOLD MEDAL